Sheehans Pub, Grantham St, Dublin

Food Menu

Lite Bites

Seafood Chowder

€9.00

Mixed seafood soup with brown bread

Sheehan’s Wings

€11.00

Large basket of buffalo wings in a hot sauce and homemade ranch dressing

Seafood & Potato Cake

€7.00

Mixed seafood, potato and herbs, golden fried on a shredded salad and homemade tartar

Sheehan’s Irish Potato Soup

€6.00

Traditional creamy potato soup served with brown bread

Sandwiches

Baked Ham Special

€7.50

Baked ham, Dubliner cheddar and caramelized onion served on sourdough bread

Ultimate Grilled Cheese

€7.50

Dubliner cheddar and American cheese with a splash of Worcestershire sauce made with sourdough bread

Chicken & Stuffing

€7.50

Roast chicken with a mayo and sage stuffing and melted Swiss cheese made with sourdough bread

Add Fries or Potato Soup … €10.00

Salads

Grilled Chicken Caesar

€13.00

Lightly crumbed chicken breast, shredded baby gem, tossed in a light homemade dressing and garlic croutons

Pies

Cottage Pie

€16.50

A traditional mince beef dish, covered in mash potato served with oven roasted vegetables

Beef & Guinness Pie

€16.50

Tender beef pieces slowly stewed in a rich Guinness sauce topped with mash served with oven roasted vegetables

The Fisherman Pie

€16.50

Mixed with smoked and white seafood in a creamy sauce covered with mash potato served with oven roast vegetables

Burgers

Grafton Burger

€16.00

2 4oz patties with Dubliner cheddar, crispy onions, gherkins and fries

Chicken Fillet Burger

€16.00

Marinated in butter milk, covered in a spicy crust served with homemade coleslaw, crispy onions and fries

Vegan Burger

€15.00

Served with spicy sauce in a vegan bun and side salad

Auld Irish Dishes

Traditional Fish & Chips

€16.50

In a beer batter with mushy peas and homemade tartar

Sheehan’s Irish Stew

€17.50

Tender lamb slowly stewed with potatoes, vegetables and barley in a tasty broth

Bangers & Mash

€15.50

Traditional pork sausages on a bed of mash and onion gravy

Corned Beef & Cabbage

€16.50

Cured beef, cabbage and mash with a parsley sauce

Lamb Shank

€17.50

Served with a red wine jus on a bed of mash potato

Desserts

Bailey’s Cheesecake

€6.50

Served with fresh cream

Chocolate Brownie

€6.50

Warm chocolate brownie served with vanilla ice cream

Sides

Crispy Fries

€3.50

Homemade Coleslaw

€3.50

Beer Battered Onion Rings

€3.50

Parmesan Fries

€3.50

Oven Roasted Vegetables

€3.50

Sauces

Frank's Hot Sauce

€1.00

BBQ Sauce

€1.00

Ranch Dressing

€1.00

Garlic Mayo

€2.00

Curry Sauce

€2.00

Cocktails

Chatham Old Fashioned

Teeling Small Batch, maple syrup, vanilla, orange bitters, angostura bitters

IPA Whiskey Sour

Teeling Small Batch, IPA reduction, lemon juice, egg white, Brazilian bitters

Dublin Twist Espresso Martini

D.W.D. Irish whiskey, black twist, stout reduction, espresso, chocolate bitters, walnut bitters

Mezcal Sour

Mezcal, orgeat, lime juice, egg white, orange bitters

Adult Movie Star Martini

Teeling Small Batch, passion fruit syrup, pineapple juice, lime juice, vanilla, prosecco

It’s 5 O’Clock Somewhere

D.W.D. Irish whiskey, creme de prunes, fig liqueur, plum bitters

Chatham Manhattan

Glendalough Double Barrel, Carpano Antica formula, benedictine, orange bitters

Pink Grapefruit Amaretto Sour

Amaretto, pink grapefruit syrup, lemon juice, egg white, Peychaud’s bitters

Mother Of Dragons

Glendalough Gin, dragon fruit and Yuzu syrup, lime juice, fresh mint, prosecco

Summer Cup

D.W.D Irish whiskey, bee pollen syrup, apricot jam, mandarine Napoleon, lime juice

Red Berry & Hibiscus Negroni

Infused Glendalough Gin, Carpano Antica formula, Campari, orange bitters

Irish Summer

D.W.D. Irish whiskey, velvet falernum, pineapple juice, lemon juice, Rye River pale ale

Welcome to Sheehan’s Pub, Dublin

Sheehan's Pub

17 Chatham St
Dublin 2.
D02 X923

phone: +353 1 677 1914

Opening Hours

Monday
12noon - 12midnight
Tuesday
12noon - 12midnight
Wednesday
12noon - 12midnight
Thursday
12noon - 12midnight
Friday
12noon - 1am
Saturday
12noon - 1am
Sunday
12noon - 11.30pm

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